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Scientist · Biochemistry, Genetics and Molecular Biology

Volker Heinz

German Institute of Food Technologies, Quakenbrück, Germany

iD0009-0001-7019-5400

Citations, last 5 years: 1 598
Works, last 5 years: 103
h-index: 56
Citations, all time: 11.6k
In Biochemistry, Genetics and Molecular Biology: #6,465

Research topics

Microbial Inactivation Methods108Biochemistry, Genetics and Molecular Biology
Meat and Animal Product Quality61Agricultural and Biological Sciences
Proteins in Food Systems41Agricultural and Biological Sciences
Agriculture Sustainability and Environmental Impact34Environmental Science
Insect Utilization and Effects30Agricultural and Biological Sciences

Recent works

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