Yong‐Jik Lee

Seowon University, Cheongju-si, South Korea

Research topics

Probiotics and Fermented Foods8Agricultural and Biological Sciences
Genomics and Phylogenetic Studies7Biochemistry, Genetics and Molecular Biology
Enzyme Production and Characterization7Biochemistry, Genetics and Molecular Biology
Microbial Community Ecology and Physiology7Environmental Science
Food Quality and Safety Studies6Agricultural and Biological Sciences

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