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Research facility · founded 2011

Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires

Bourg-en-Bresse, France · biodymia.univ-lyon1.fr

Part of Lyon 1 Université

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Citations, last 5 years: 1 032
Works, last 5 years: 84
h-index: 76
Scientists listed: 0
Grants since 2016: 1

Strongest research topics

Proteins in Food Systems55Agricultural and Biological Sciences
Probiotics and Fermented Foods51Agricultural and Biological Sciences
Nanocomposite Films for Food Packaging42Materials Science
Antimicrobial agents and applications39Chemistry
Essential Oils and Antimicrobial Activity36Agricultural and Biological Sciences
Microencapsulation and Drying Processes30Agricultural and Biological Sciences