- Citations, last 5 years
- 1 522
- Works, last 5 years
- 387
- h-index
- 75
- Scientists listed
- 0
- Grants since 2016
- 63
Grants received
2025–2028 · cooperative agreement · U2F
Animal Food Regulatory Program Standards (AFRPS)
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2025–2030 · cooperative agreement · U19
Building Resilient Food Safety Infrastructure in West Virginia: Enhancing Laboratory Capabilities and Capacity under the Laboratory Flexible Funding Model
Megan Susanne Young · West Virginia State University · funded by U.S. Food and Drug Administration
2024–2027 · grant · Standard Grant
Excellence in Research: Collaborative Research: Dissection of the Molecular Mechanisms Controlling Lipid Droplet Abundance in Plants
Sanju Sanjaya · West Virginia State University · funded by National Science Foundation
2024–2026 · cooperative agreement · U01
DP20-001 Pregnancy Risk Assessment Monitoring System (PRAMS)
Monica J Stover · West Virginia State University · funded by Centers for Disease Control and Prevention
2024–2027 · cooperative agreement · U01
DP21-001 Pregnancy Risk Assessment Monitoring System (PRAMS)
Monica J Stover · West Virginia State University · funded by Centers for Disease Control and Prevention
2023–2026 · grant · Standard Grant
Collaborative Research: CISE-MSI: DP: III: Information Integration and Association Pattern Discovery in Precision Phenomics
Umesh Reddy · West Virginia State University · funded by National Science Foundation
2023–2026 · cooperative agreement · U2F
WVDA MFRPS 2023
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2023–2026 · cooperative agreement · U2F
WVDA MFRPS 2023
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2023–2027 · cooperative agreement · U2F
WVDA MFRPS 2023
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2021–2026 · cooperative agreement · U2F
Path B Implementation of a State Program in West Virginia to Enhance Produce Safety in Compliance with the FSMA Produce Safety Rule Using Program
Andrea O'Dell · West Virginia State University · funded by U.S. Food and Drug Administration
2021–2026 · cooperative agreement · U2F
Path B Implementation of a State Program in West Virginia to Enhance Produce Safety in Compliance with the FSMA Produce Safety Rule Using Program
Andrea O'Dell · West Virginia State University · funded by U.S. Food and Drug Administration
2021–2026 · cooperative agreement · U2F
Path B Implementation of a State Program in West Virginia to Enhance Produce Safety in Compliance with the FSMA Produce Safety Rule Using Program
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2021–2026 · cooperative agreement · U2F
Path B Implementation of a State Program in West Virginia to Enhance Produce Safety in Compliance with the FSMA Produce Safety Rule Using Program
Andrea O'Dell · West Virginia State University · funded by U.S. Food and Drug Administration
2021–2027 · cooperative agreement · U2F
Path B Implementation of a State Program in West Virginia to Enhance Produce Safety in Compliance with the FSMA Produce Safety Rule Using Program
Andrea O'Dell · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U18
WVDA AFRPS 2020
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U18
WVDA AFRPS 2020
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing the Capability and Capacity of Human and Animal Food Testing Laboratories within West Virginia under the Laboratory Flexible Funding Model
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U18
WVDA AFRPS 2020
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U18
WVDA AFRPS 2020
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2026 · cooperative agreement · U19
Enhancing the Capability and Capacity of Human and Animal Food Testing Laboratories within West Virginia under the Laboratory Flexible Funding Model
Megan Susanne Young · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing the Capability and Capacity of Human and Animal Food Testing Laboratories within West Virginia under the Laboratory Flexible Funding Model
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing the Capability and Capacity of Human and Animal Food Testing Laboratories within West Virginia under the Laboratory Flexible Funding Model
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing the Capability and Capacity of Human and Animal Food Testing Laboratories within West Virginia under the Laboratory Flexible Funding Model
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing the Capability and Capacity of Human and Animal Food Testing Laboratories within West Virginia under the Laboratory Flexible Funding Model
Megan Susanne Young · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U18
WVDA AFRPS 2020
Chadwick S Linton · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline A: Microbiology Analytical Track 2: Human Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline D: Special Projects Analytical Track 3: Method Development and Validation
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline D: Special Projects; Analytical Track 1: Sample Collection
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline B: Chemistry; Analytical Track 4: Chemistry Capability / Capacity Development
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline A: Microbiology Analytical Track 4
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline A: Microbiology Analytical Track 3: Animal Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline D: Special Projects; Analytical Track 1: Sample Collection
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline A: Microbiology Analytical Track 3: Animal Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline A: Microbiology Analytical Track 2: Human Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline A: Microbiology Analytical Track 5: Microbiology Capability / Capacity Development
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline B: Chemistry Analytical Track 3: Animal Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline B: Chemistry Analytical Track 2: Human Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline B: Chemistry Analytical Track 2: Human Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline D: Special Projects Analytical Track 3: Method Development and Validation
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration
2020–2025 · cooperative agreement · U19
Enhancing Food Testing Capabilities at the WVDA through Discipline B: Chemistry Analytical Track 3: Animal Food Product Testing
Amie J Minor · West Virginia State University · funded by U.S. Food and Drug Administration