- Citations, last 5 years
- 10.2k
- Works, last 5 years
- 1 221
- h-index
- 192
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- Grants since 2016
- 160
Grants received
2020–2025 · research · INTPARTORDNING-INTPARTORDNING
iFOODnet: Towards a Norway-Japan Innovative Research & Training Network Driving Next-Generation Food Systems
Izumi Sone · Nofima · funded by Norges Forskningsråd
2020–2028 · research · NYSKAPNING-NYSKAPNING
DigiFoods - Digital Food Quality
Jens Petter Wold · Nofima · funded by Norges Forskningsråd
2020–2026 · research · FRIPROSJEKT-FRIPROSJEKT
Development of next generation smart packaging solutions for food industry
Jawad Sarfraz · Nofima · funded by Norges Forskningsråd
2020–2024 · research · MARINFORSKFISK-Marine ressurser og miljø - fiskeri
Fish welfare, ethics, quality and added value in coastal fisheries.
Silje Kristoffersen · Nofima · funded by Norges Forskningsråd
2020–2024 · research · HAVBRUK2-Stort program for havbruksforskning
Water disinfection strategies to improve Atlantic salmon parr production in freshwater recirculating aquaculture systems
Vasco Mota · Nofima · funded by Norges Forskningsråd
2020–2023 · research · HAVBRUK2-Stort program for havbruksforskning
From waste to food - sustainable exploitation of farmed lumpfish
Gøril Voldnes · Nofima · funded by Norges Forskningsråd
2020–2024 · research · BIONÆR-Bionæringsprogram
Susfood/CO call 2: The use of live insect larvae to improve sustainability and animal welfare of organic chickens production
Anne Rieder · Nofima · funded by Norges Forskningsråd
2020–2023 · research · MARINFORSK-Marine ressurser og miljø
ERA-NET: Blue Bio, Increasing Echinoderm Value Chains
Philip James · Nofima · funded by Norges Forskningsråd
2020 · research · STIM-OA-Stimuleringstiltak for åpen tilgang
Stim OA 2019
Kjetil Ivar Aune · Nofima · funded by Norges Forskningsråd
2020–2021 · research · HAVBRUK2-Stort program for havbruksforskning
Smolt production in the future - The Sixth Conference on Recirculating aquaculture (webinar)
Jelena Kolarevic · Nofima · funded by Norges Forskningsråd
2019–2020 · research · FORNY20-FORNY2020
KingCrab-NIR : Development of instrument to measure meat content in King Crab
Jens Petter Wold · Nofima · funded by Norges Forskningsråd
2019–2025 · research · BIOTEKNOLOGI-BIOTEKNOLOGI
IU: CRISPR/Cas9 editing to test and control genes implicated in influencing Aeromonas disease resistance in carp and salmon
Nicholas Robinson · Nofima · funded by Norges Forskningsråd
2019–2023 · research · H2020 - RIA
New species, processes and products contributing to increased production and improved sustainability in emerging low trophic, and existing low and high trophic aquaculture value chains in the Atlantic
Nofima · funded by European Commission
2019–2024 · research · FFL-JA-Forskningsmidlene for jordbruk og matindustri
Adaptations within the Norwegian wheat value chain to improve quality and obtain high quantities for milling in a challenging climate
Shiori Koga · Nofima · funded by Norges Forskningsråd
2019–2023 · research · BIONÆR-Bionæringsprogram
PathoSeq: Food safety with high precision - Pathogenomics for the food industry
Annette Fagerlund · Nofima · funded by Norges Forskningsråd
2019–2020 · research · BIONÆR-Bionæringsprogram
Eat The Future – A Workshop with Citizens and Food Industry Actors for a sustainable plant-based diet
Antje Gonera · Nofima · funded by Norges Forskningsråd
2019–2023 · research · MARINFORSK-Marine ressurser og miljø
Facilitating Integrated and Responsive Coastal Governance
Ingrid Kvalvik · Nofima · funded by Norges Forskningsråd
2019–2026 · research · HAVBASERT-HAVBASERT
Gene editing for elucidating gene function and refining genomic selection for CMS resistance in Atlantic salmon
Binyam Dagnachew · Nofima · funded by Norges Forskningsråd
2019–2026 · research · HAVBASERT-HAVBASERT
More Efficient Utilization of Marine Resources through Multiscale Magnetic Resonance Imaging
Kathryn Anderssen · Nofima · funded by Norges Forskningsråd
2019–2020 · research · STIM-OA-Stimuleringstiltak for åpen tilgang
STIM OA 2018
Kjetil Ivar Aune · Nofima · funded by Norges Forskningsråd
2019 · research · PES2020-Prosj.etabl.støtte H2020
Prosjektetableringsstøtte 2019
Anne Risbråthe · Nofima · funded by Norges Forskningsråd
2018–2022 · fellowship · H2020 - MSCA-ITN
BRINGING DOWN BARRIERS TO CHILDREN’S HEALTHY EATING
Nofima · funded by European Commission
2018–2019 · research · HAVBRUK2-Stort program for havbruksforskning
Climate change and temperature effects on economically important traits in the cold-water red king crab and snow crab
Øivind Andersen · Nofima · funded by Norges Forskningsråd
2018–2021 · research · BIONÆR-Bionæringsprogram
SUSFOOD2: Extraction and characterisation of BIOactives and CARBohydrates from seaweeds and seagrasses FOR FOOD-related Applications
Simon Ballance · Nofima · funded by Norges Forskningsråd
2018 · research · STIM-OA-Stimuleringstiltak for åpen tilgang
STIM 2017
Kjetil Ivar Aune · Nofima · funded by Norges Forskningsråd
2018–2022 · research · BIONÆR-Bionæringsprogram
iNOBox: A Technology- and Market-driven Innovation e-Toolbox towards a Sustainable, Competitive & Science-based Agri-Food Industry in Norway
Tone Mari Rode · Nofima · funded by Norges Forskningsråd
2018–2024 · research · MARINFORSKFISK-Marine ressurser og miljø - fiskeri
Unlocking novel product possibilities and barriers for commercial utilization of whitefish residual raw materials onboard factory trawler
Åge Oterhals · Nofima · funded by Norges Forskningsråd
2018–2019 · research · HAVBRUK2-Stort program for havbruksforskning
Method to obtain accurate records of individual feed intake in Atlantic salmon
Bjarne Gjerde · Nofima · funded by Norges Forskningsråd
2018–2023 · research · BIONÆR-Bionæringsprogram
STYRKING AV NOFIMA SOM KOORDINATOR FOR PROSJEKTER INNEN TRYGG OG BÆREKRAFTIG MAT
Solveig Langsrud · Nofima · funded by Norges Forskningsråd
2018–2022 · research · HAVBRUK2-Stort program for havbruksforskning
Qualidiff - Quality-based differentiation of salmon
Geir Sogn-Grundvåg · Nofima · funded by Norges Forskningsråd
2018–2022 · research · H2020 - RIA
AQUAculture and Agriculture BIOmass side stream PROteins and bioactives for Feed, FITness and health promoting nutritional supplements
Nofima · funded by European Commission
2018 · research · PES2020-Prosj.etabl.støtte H2020
Prosjektetableringsstøtte 2018
Anne Risbråthe · Nofima · funded by Norges Forskningsråd
2018–2022 · research · BIONÆR-Bionæringsprogram
SUSFOOD2: Innovative Processing of Vegetables and Potato
Trond Løvdal · Nofima · funded by Norges Forskningsråd
2018–2020 · research · HAVBRUK2-Stort program for havbruksforskning
1st International Symposium on Mucosal Health in Aquaculture
Carlo Cabacang Lazado · Nofima · funded by Norges Forskningsråd
2018–2019 · research · HAVBRUK2-Stort program for havbruksforskning
Fremtidens smoltproduksjon - Femte konferanse om resirkulering av vann i akvakultur
Jelena Kolarevic · Nofima · funded by Norges Forskningsråd
2018–2021 · research · BIONÆR-Bionæringsprogram
GrowPro-Sustainable bio-production of animal proteins for human consumption
Sissel Beate Rønning · Nofima · funded by Norges Forskningsråd
2018–2023 · research · H2020 - IA
Future growth in sustainable, resilient and climate friendly organic and conventional European aquaculture
Nofima · funded by European Commission
2018–2022 · research · FFL-JA-Forskningsmidlene for jordbruk og matindustri
Norwegian processed foods in the prevention of colorectal cancer
Bente Kirkhus · Nofima · funded by Norges Forskningsråd
2018–2022 · research · BIONÆR-Bionæringsprogram
Novel cascade technology for optimal utilization of animal and marine by-products
Nils Kristian Afseth · Nofima · funded by Norges Forskningsråd
2017 · research · PES2020-Prosj.etabl.støtte H2020
Prosjektetableringsstøtte 2017
Anne Risbråthe · Nofima · funded by Norges Forskningsråd